Logo for 100% Organic Matcha, 40 Grams of Japanese Matcha from Coffee & Tea Collective
Staple Matcha tin from Coffee & Tea Collective in San Diego.

Staple Matcha

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Staple Matcha - 40 grams

buttery, umami, smooth 

Origin: Kagoshima, Japan
Variety: Yabukita, Okumidori, Yutakamidori, Saemidori
Harvest: October/November

This is our Staple Matcha, the matcha that we have been serving in our cafes for the last couple of years. This 100% certified organic, premium grade matcha is perfect for drinking with milk and a touch of sweetener, yet has enough clarity to stand up on its own. 

Brew: 2-3g, 35mL, 175°F, Dilute with water or milk